Extract from 'Iron Age Communities
in Britain' Prof. Barry Cunliffe
Much has been written on the subject of currency bars (e g more
recently Tylecote 1962 206-1 1; D.F. Allen 1968b), leading to the conclusion
that there were many regional variations and that, since many of them
were carefully hoarded, they were likely to have been of value. The
simplest explanation is therefore that the bars represented a medium
of exchange or barter, the iron content providing an actual as well
as a perceived value. Further implications might be that they were manufactured
by specialist iron-smelters and were traded to the neighbouring communities
within restricted regions, the bars being then either hoarded as a form
of wealth or manufactured into implements.
Analysis of the slag inclusions in bars from three hoards, Beckford,
Danebury and Gretton, showed that it was possible to distinguish three
different sources but the task of tracking down the actual location
of the ore would be very much more difficult (Hedges and Salter 1979
The very existence of the bars, and the fact that each hoard was probably
produced from a single source (at least in the three cases examined)
is sufficient to show that iron extraction had become a specialist skill
in south-east Britain by the second century BC. Although exact dating
of furnaces is difficult and the number known is not large the majority
seem to belong to the period before the second century. It is tempting
therefore to suggest that there may have been a move away from small-scale
local production to more centralized production in the south-east as
the Iron Age progressed. Such a change would have required the development
of more organized redistribution mechanisms. In this context it is interesting
to note the concentration of currency bar hoards in hillforts and the
evidence from Danebury that bars were being cut up there for manufacture
into tools and weapons. The appearance of the bars, implying specialist
production. may have taken with it the development of specialist smiths
working from selected locations.
Eventually there may be enough analytical data to test this hypothesis.